Friday, December 14, 2012

Texas Jalapeno Jelly

I changed this up a little bit. I don't like green bell peppers, so I used Anaheims. It turned out really well and I hope my family and husband's coworkers love it as much as I do!

1 comment:

Tanya Payzant said...

What a beautiful color! I had plans to make some red pepper jelly, but haven't gotten to it yet. It's a busy time of year! Thanks for stopping by, Meredith! Merry Christmas!

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