Thursday, October 6, 2011

Foodie Friday...sausage cresents


 Nothing fancy this week...I just made a quick breakfast for my boys..crescent rolls wrapped around cooked breakfast sausage and muenster cheese.  Bake at 350 until golden. 

I'm linking up!

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4 comments:

  1. Confessions of a Plate AddictOctober 8, 2011 at 7:54 AM

    These look yummy! Hope you are having a great weekend!...hugs...Debbie

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  2. BabsOctober 9, 2011 at 3:04 PM

    Oh Yum! Those remind me of pigs in blankets, but I like the sausage better. Mmmm now you have me hungry. Thanks and have a great week. :)

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  3. Miz HelenOctober 10, 2011 at 9:45 AM

    Hi Merredith,
    What a great special treat, I just love these little treats! Thank you so much for sharing your great recipe with Full Plate Thursday. Hope you will have a fabulous week and come back soon!
    Miz Helen

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  4. ChrisOctober 30, 2011 at 12:46 PM

    Hi Meredith, thanks for sharing this recipe. My boys (grown up now) would have loved these - perhaps my grandson will when he is a little older. I recently found your blog and am now following. Please pop on over and visit mine and perhaps you would like to follow me also. I would like that. Hugs, Chris

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Thank you for taking the time to read my blog and comment! It's always so nice to hear from you!